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Sugar Cookies
Ingredients:
- 3 cups of flour
- 1/2 teaspoon of salt
- 1 cup of butter at room temperature
- 1 1/2 cups of sugar
- 1 egg
- 1 tablespoon vanilla extract
- 3/4 of baking powder
1. Beat the sugar and the butter.
2. Add the egg and the vanilla extract and mix again. If you wish, you may add food coloring to the dough.
3. Add the flour, the salt and the baking powder. Mix everything with a spoon.
4. Use the mixer to reach the perfect dough point. Separate the dough in two parts and put in the refrigerator for 30 minutes.
5. Spread out the dough to about 0.5cm - 1cm height and use cookie cutters to make your cookies.
If you don't have cookie cutters, you can use the edge of a cup to make round cookies.
6. Place the cookies in a ungreased baking tin. Bake for 10 minutes in pre-heated oven at 180°C.
Enjoy your cookies!
Thaisa :]
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