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No- Flour Chocolate Cake
Ingredients:
- 6 eggs
- 6 tablespoons of chocolate powder
- 6 tablespoons of sugar
- 100g of grated coconut
- 1 tablespoon of baking powder
- 100g of butter
1. Add the eggs, the chocolate powder, the sugar, the grated coconut and the butter.
2. Mix using a blender until the batter is smooth. Add the baking powder and mix a little more.
3. Preheat oven at 180° C. Pour the batter into a greased and floured baking tin. Bake for 40 minutes.
Topping Ingredients:
- 6 tablespoons of chocolate powder
- 6 tablespoons of sugar
- 200g of milk cream
- 100g of butter
4. Stir all in a pan on low heat. Wait until the topping thickens.
5. Spread over the warm cake. If you wish, cover with sprinkles.
Enjoy!
Thaisa :D
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